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Lunch Party Menu

Available Monday-Friday from 11:30am-3pm for parties of 8 or more. Price includes one menu selection, mixed greens salad, dessert, coffee, tea & soft drinks

Duck Quesadilla with fresh mozzarella, squash and soy reduction

Elk and Rattlesnake Chili with cheddar cheese and crispy tortillas

Ahi Tuna and Cucumber Roll with wasabi, sesame seaweed salad and
pickled ginger

Pierogies with caramelized onions and sour cream

Classic Pan Pizza

Chicken Quesadilla with pepper jack, onions, peppers, pico de gallo and sour cream

Seared Diver Scallops with frisee & upland cress citrus salad, sunflower seed and avocado oil

Crispy Calamari Salad with field greens and a roasted tomato vinaigrette

Classic Caesar with Grilled Chicken crisp romaine tossed with creamy, lightly scented anchovy, aged pecorino and roasted garlic dressing

Whiskey & Dill Cured Salmon with baby arugula, Smokey blue cheese and cucumber

Clydz Field Greens
tossed with dried apricots, toasted almonds, St. Andre cheese and port balsamic vinaigrette

(Sandwiches & Burgers are served with Clydz chips or salad)
Clydz Grilled Cheese grilled brie and apple wood smoked bacon with tomato on whole wheat

Oven Roasted Turkey Club with apple wood smoked bacon and mayo*

Grilled Portobella Wrap with heirloom tomato, aged pecorino, arugula and cider vinaigrette

Warm Pastrami & Swiss on a roll with honey mustard sauce*

Smoked Chicken Wrap with muenster cheese, apple wood smoked bacon and honey mayo*

Roast Beef on artisan baguette with horseradish mayo*

Crab Cake Sandwich served on an English muffin with chive aioli*

Rosemary Marinated Chicken Wrap with fresh mozzarella, roasted peppers, baby greens

Clydz “Signature” Burger* Chef John’s Piedmontese beef blend

Traditional All Beef Cheddar Burger*

Clydz Mushroom Burger* vegetarian style served on an English muffin

*Served with lettuce, tomato and onion

$16 Per Person Plus 18% Gratuity & 7% Tax

RESERVATION FORM